Monte da Raposinha is a family estate focused on a small high quality wine production. Through our wines we want to reflect this unique terroir, honor our family and share happiness.
Region: Montargil, Alentejo
Winemaker: Susana Esteban
Grape Varieties: Antão Vaz (50%), Arinto (40%), Sauvignon Blanc (10%)
Wine Analysis: Alcohol 12% by volume| Total acid: 5,6 g/L | Final pH: 3,38 |
Residual sugar: 0,4 g/L
Winemaking: The clusters were hand-harvested and carefully sorted at the winery. After destemming and gently pressing the grapes, a slowly fermentation took place in stainless steel tanks with controlled temperature.
Tasting notes: This blend opens with aromas of fresh white and tropical fruit. It’s a tasty and creamy wine on the palate, with great acidity to balance. Enjoy it on a hot summer day!